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40+ Vegan Spring Recipes
This collection of Vegan Spring Recipes features fruit- and veggie-forward breakfasts, mains, and desserts to help you celebrate the season. Whether you’re planning a delightful brunch, packing a...
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Vegan Carrot Cake Cupcakes
Warmly spiced, oh-so-fluffy, and decorated with vegan cream cheese frosting, these Vegan Carrot Cake Cupcakes are the best spring or Easter treat! Easy to make in one bowl. Looking for more vegan...
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Pineapple Glazed Tofu Roast
This Pineapple Glazed Tofu Roast bakes marinated tofu with a sweet and sticky pineapple glaze on top. It’s an easy holiday main dish inspired by classic pineapple glazed ham! Make it a holiday meal to...
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Pan-Fried Crispy Vegan Cutlets
These super crispy Vegan Cutlets are made with seitan, white beans, breadcrumbs, and Italian seasonings. Perfect for serving with gravy, mashed potatoes, pasta, and more! Easy to pan-fry or bake. Love...
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Vegan Carmelitas
These ooey gooey Vegan Carmelitas bring caramel and chocolate together in a chewy oatmeal bar. One of the best desserts you’ll ever make and a total crowd pleaser! Want more vegan dessert bars? Check...
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Vegan Peanut Butter Eggs
These homemade Vegan Peanut Butter Eggs are to die for! With a creamy peanut butter center and a rich chocolate coating, they make the best Easter treat. If you love peanut butter and chocolate as...
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Vegan Pistachio Cake
This moist and fluffy Vegan Pistachio Cake has delicate nutty flavors from real pistachios! Decorated with a silky smooth vegan pistachio buttercream, it’s a show-stopping dessert that’s perfect for...
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Vegan Cake Pops
Treat yourself to these Vegan Cake Pops, vegan vanilla cake balls dipped in melted chocolate! They’re a delicious two-bite treat everyone loves and are fun to customize with different flavors and...
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Vegan Stuffed Mushrooms
These easy vegan stuffed mushrooms almost overflow with a vegan parmesan and herb-breadcrumb filling. The perfect party appetizer that’s ready in less than an hour! Want more vegan party foods? Serve...
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Vegan Focaccia
With 10 minutes of hands-on prep time and no kneading required, this Vegan Focaccia is ridiculously easy to make. The hardest part is waiting for it to rise, then bake! If bread is your favorite food,...
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Vegan Hummingbird Cake
Bananas, pineapple, and pecans come together in this easy one-bowl Vegan Hummingbird Cake! It’s a moist and warmly spiced dessert that’s bursting with bright, tropical flavors. This Vegan Hummingbird...
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Potato Leek Vegan Frittata
This Potato Leek Vegan Frittata is made with a blended tofu “egg” filling and a hearty mix of potatoes, leeks, and sun dried tomatoes. A show-stopping 1-pan breakfast or brunch! Want to take brunch or...
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Vegan Sugar Cookie Bars
These sweet and buttery Vegan Sugar Cookie Bars with pretty pink buttercream frosting are as much fun to make as they are to eat! Best of all, they’re easier to make than most cookie recipes and can...
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Baked Cashew Cheesecake
This vegan Baked Cashew Cheesecake is deliciously decadent. Both the creamy cashew filling and almond oat crust are easy to make in a blender before being baked to perfection. Gluten free and no tofu...
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Vegan Lemon Poppyseed Cake with Whipped Lemon Buttercream
This light and fluffy Vegan Lemon Poppyseed Cake is easy to make and full of fresh lemon flavors. Topped with homemade Whipped Lemon Buttercream, it’s the perfect dessert for spring and summer! I can...
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